Hightstown NJ Pie Girl makes unique farm-to-table pies

Robert Hundley

Want to know how to make a excellent pie?  Check with Pie Woman.   Chelsea Frost, a 34-calendar year-outdated Hightstown baker has been wowing New Jersey pie enthusiasts for the earlier 6 years with her exclusive, farm-fresh creations like salted honey lavender, chocolate-lined strawberry, cranberry chess and sweet corn custard. She sells them at community […]